Nutrition Facts
Serving Size: 2 oz. (56 mg.)
Servings per container: 3
Amount per serving
Calories 200
Calories from fat 5
_____________________________
% Daily Value *
Total Fat 0.5g 1%
Saturated fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1000mg 42%
Potassium 105mg 3%
Total Carb 40g 13%
Dietary Fiber 1g 5%
Sugars 3g
Protein 5g
_____________________________
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 8%
Thiamin 15%
Riboflavin 6%
Niacin 10%
Folic Acid 15%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carb 300g 375g
Dietary Fiber 25g 30g
Which of the following statements is true, based on information found on the food label?
A) In all, there are 4 grams of carbohydrates in one serving of this product.
B) There is a significant percentage of the daily required amount of vitamin A contained in this product.
C) A person who eats one serving of this product will consume 10% of the daily required amount of thiamin.
D) A person who eats one serving of this product will consume half a gram of fat.
Correct Answer:
Verified
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