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Certain Food Sources Provide More Urea Than Others

Question 180

Multiple Choice

Certain food sources provide more urea than others. Which of the following foods would provide the most urea that would have to be filtered out of the blood via the kidneys?


A) Fruits, such as pears and oranges
B) Proteins, such as meats and eggs
C) Grains, such as pasta and rice
D) Oils, such as olive and vegetable

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