Which of the following is a goal of Supplemental Nutrition Assistance Program Map Nutrition Education (SNAP-Ed) ?
A) Assisting SNAP households to implement healthy eating and active lifestyles that are consistent with the Dietary Guidelines for Americans and MyPlate
B) Decreasing practices related to economical shopping and preparation of nutritious foods
C) Decreasing food security of SNAP households and making certain that people eligible for SNAP but not participating are aware of its benefits and how to apply for them as part of nutrition education activities
D) Decreasing SNAP households' safe handling, preparation, and storage of food
Correct Answer:
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