The MyPlate Food Guide Is a Tool That Heather, a Dietitian

The MyPlate food guide is a tool that Heather, a dietitian, likes to use with her clients. How is MyPlate helpful for nutrition professionals?

A) Helps market fruits and vegetables
B) Allows the dietitian to categorize foods into different groups to determine the number
Of servings or amounts the respondents ate
C) Encourages school-age children to increase their carbohydrate intake
D) All of these are correct.