Community Nutrition Students Learned About the U

Community nutrition students learned about the U.S. Department of Health and Human Services' Healthy People 2010 objectives for older persons, which includes:

A) increased immunizations for influenza and pneumococcal disease.
B) increased physical activity.
C) reduced rates of chronic diseases.
D) reductions in hospitalization rates for heart disease and stroke.
E) All of these are correct.
F) None of these is correct.