The development of antimicrobial-resistant Salmonella has been tied to the administration of antibiotics to animals consumed for food.

Name: The development of antimicrobial-resistant Salmonella has been tied to the administration of antibiotics to animals consumed for food.
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The use of antibiotics in livestock can lead to the development of resistant strains of bacteria, such as Salmonella, which can then be transmitted to humans through the consumption of contaminated food.

The Development of Antimicrobial-Resistant Salmonella Has Been Tied to the Administration