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Citric Acid (C6H8O7) Is Produced from Fermentation of Sugars Such

Question 17

Multiple Choice

Citric acid (C6H8O7) is produced from fermentation of sugars such as sucrose (C12H22O11) . In this process oxygen reacts with the sugar to produce citric acid and water as products. How many moles of citric acid can be produced from one mole of sucrose?


A) 2
B) 1
C) 0.5
D) 0.333
E) 0.1

Correct Answer:

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