The Primary Objective of Nutrition Intervention for Children and Adolescents

The primary objective of nutrition intervention for children and adolescents with cancer is:

A) Prevent the need for enteral or parenteral nutrition
B) Identify food choices and patterns to minimize cancer risk
C) Increase toleration of the cancer treatment by maintaining body stores slightly above ideal weight, especially during intensive treatment
D) Increase toleration of the cancer treatment by maintaining body stores as close to the ideal weight as possible and minimizing muscle wasting