Write 2 examples of NCP sentences when completing a nutrition assessment in a critically ill patient receiving nutrition support.
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Q1: The hormones that are released during critical
Q2: What is the gold standard to assess
Q3: Indirect Calorimetry cannot be performed on ventilated
Q4: Initiating early enteral nutrition in the critically
Q5: If a critically ill patient is on
Q6: What are the risks associated with overfeeding?
A)
Q7: List 3 risk factors of underfeeding a
Q9: Define the metabolic stress response.
Q10: List 4 anthropometric measurements that should be
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