Molds for chocolate _____.
A) are made from metal or plastic
B) must be kept clean and dry
C) must have internal surfaces that are shiny and free from scratches
D) all of the above
Correct Answer:
Verified
Q22: If your chocolate is too thick at
Q23: Tablage, seeding, and injection are all methods
Q24: Which of the following pieces of equipment
Q25: During which of the following methods would
Q26: Which of the following statements might be
Q28: What is the best way to make
Q29: Hollow chocolate items are made with _.
A)
Q30: One way to eliminate the small air
Q31: Which of the following instructions would not
Q32: Chocolate does not have to be tempered
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