To make a simple sugar syrup, you combine water and confectioners' sugar and then bring the mixture to a boil to dissolve the sugar.

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Confectioners' sugar, also known as powdered sugar, dissolves easily in water without the need for boiling due to its fine texture. Simple sugar syrup is typically made with granulated sugar, which requires heat to dissolve fully in water.

To Make a Simple Sugar Syrup, You Combine Water and Confectioners