Which of the following requires a small round piece of dough to be pressed into a larger round piece of dough?
A) Snails
B) Danish spirals
C) Bear claws
D) Brioche
Correct Answer:
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Q8: Which of the following statements is/are true?
A)
Q9: Cinnamon sugar, streusel topping, almond filling, and
Q10: Frangipane is made from _.
A) almonds
B) cheese
C)
Q11: Temperature is particularly important in the production
Q12: Danish pastries and many sweet dough products
Q14: Which of the following can be made
Q15: Another name for a Danish twist is
Q16: Wreath coffee cakes, filled coffee cakes, loaf
Q17: Osmotolerant yeast is used when _.
A) the
Q18: Which of the following is true about
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