Which of the following breads is most likely to be braided?
A) Challah
B) Pullman
C) Baguette
D) Banneton
Correct Answer:
Verified
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A)
Q10: When making French baguettes, you should make
Q11: Which of the following four statements about
Q12: Braided loaves are _.
A) made from relatively
Q14: Which of the following should be softened
Q15: Which mix technique is followed by the
Q16: Which mix technique results in the least
Q17: On a standard planetary mixer, which mixing
Q18: Ideal dough temperature for most standard straight
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