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Which Public Health Strategy for Reducing Risk Factors Related to Disease

Question 3

Multiple Choice

Which public health strategy for reducing risk factors related to disease best explains the following example: High blood pressure is reduced by adding a new salt substitute to a range of foods?


A) Reducing the high risk
B) Improving the average risk
C) Narrowing the spread of the risk
D) None of these is correct.

Correct Answer:

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