Public health nutrition director must have basic knowledge of accounting, preparing a budget, ______________, and preparing financial reports for all income and expenses generated in the unit.
A) Marketing
B) Guide the employees
C) interpreting financial documents
D) global nutrition
Correct Answer:
Verified
Q14: The developing of a good plan is
Q15: The _ division serves those who come
Q16: Providing documentation in the event of _
Q17: Tools for structuring an organization include:
A) Job
Q18: The director must be able to:
A) Interpret
Q20: Which of the following is not a
Q21: Management functions in personnel management can be
Q22: Mission statement is:
A) Statement of purpose
B) The
Q23: Plan developed by the top executives of
Q24: Which of the following is/are the benefit
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