Food security is defined as:
A) The uneasy or painful sensation caused by a lack of food. The recurrent and involuntary lack of access to food…[which] may produce malnutrition over time.
B) An inadequate amount of food intake due to a lack of resources.
C) Access by all people, at all times to sufficient food for an active and healthy life… [and] includes at a minimum: the ready availability of nutritionally adequate and safe foods, and an assured ability to acquire acceptable foods in socially acceptable ways.
D) None of the above
Correct Answer:
Verified
Q12: What is food insecurity?
A) Purposefully keeping specific
Q13: What tool is used to measure food
Q14: What does the food security tool used
Q15: According to the most recent estimates, food
Q16: For those at-risk for food insecurity, which
Q18: Healthy People 2010 includes the objective of
Q19: The consequences of food insecurity include:
A) Physical
Q20: Dietary factors associated with food insecurity include:
A)
Q21: The instrument utilized to measure food security
Q22: Food security status is estimated using data
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents