In this food assistance program, individuals with low incomes receive coupons that can be exchanged for fresh, nutritious, unprocessed fruits, vegetables, and fresh-cut herbs at farmers' markets, roadside stands, and community-supported agriculture programs during the harvest season.
A) Meals-on-Wheels
B) WIC Farmers' Market Program
C) Senior Farmers' Market Program
D) Both B and C
E) A, B, and C
Correct Answer:
Verified
Q20: Dietary factors associated with food insecurity include:
A)
Q21: The instrument utilized to measure food security
Q22: Food security status is estimated using data
Q23: Households typically experiencing food insecurity at a
Q24: The Food Security Survey Module poses questions
Q26: In this program, nutritious breakfasts, lunches, and
Q27: The _ is the survey tool used
Q28: In 2014, _ of households in the
Q29: Food insecurity can affect a child's _.
A)
Q30: Food insecurity can affect rates of _.
A)
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