The Nurse Is Educating a Patient on a Low-Fat,low-Cholesterol Diet

The nurse is educating a patient on a low-fat,low-cholesterol diet after a myocardial infarction (MI) .Which food choice should the nurse recommend?

A) "Avoid eating frozen foods."
B) "Replace a serving of red meat with a serving of fish."
C) "Use nondairy creamer in your decaffeinated coffee."
D) "Drink a serving of grapefruit juice each day."