Docosahexaenoic Acid (DHA) Is the ω-3 Fatty Acid That Most

Docosahexaenoic acid (DHA) is the ω-3 fatty acid that most commonly appears in the cell membranes of neurons and is also thought to be involved in which outcome?

A) The high rate of obesity resulting from the overconsumption of fatty acids.
B) The origin of the "fishy" taste that many find aversive.
C) Consumption rates are positively correlated with depression.
D) Large brain-to-body ratio in humans.