Which of the following can be utilized as a broad definition of a carbohydrate?
A) A polymer of sugar monomers
B) A polymer made of fatty acid molecules
C) An oligosaccharide
D) A monosaccharide
Correct Answer:
Verified
Q19: Lipids that are referred to as "saturated"
Q20: The fats, waxes, and oils produced by
Q21: What is another term for a carbohydrate?
A)Saccharin
B)Saccharide
C)Disaccharide
D)Sac-o-ten
Q22: To what does the common term "sugar"
Q23: How many sugars must be linked together
Q25: Which of the following are six-membered ring
Q26: What do fructose, ribose, and deoxyribose all
Q27: What is the major, structural, molecular difference
Q28: What monosaccharide units make up both starch
Q29: Why is cellulose sometimes called dietary fiber?
A)Because
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