Which of the following foods would you need to have a closer look at to ensure its safety for consumption by someone with celiac disease?

Question

Quizplus · Accepted Answer

Someone with celiac disease must avoid gluten, a protein found in wheat, barley, and rye. Cherry pie filling and oat cereal can contain gluten if not labeled gluten-free. Chicken, in its natural form, does not contain gluten, but check for any added seasonings or coatings that may contain gluten. Therefore, a closer look is needed for cherry pie filling and oat cereal, making option E the correct answer.

Which of the Following Foods Would You Need to Have