Frequently, braided loaves are topped with poppy or sesame seeds. This can be done in each of following ways except
A) as soon as the loaf is braided, apply a thin, even coat of egg wash and then invert the loaf into a tray of seeds.
B) as soon as the loaf is braided, apply a thin, even coat of egg wash and then sprinkle seeds over the surface.
C) wait until the bread is almost ready to bake, then egg wash it and then invert the loaf into a tray of seeds.
D) wait until the bread is almost ready to bake, then egg wash it and sprinkle seeds on top.
Correct Answer:
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Q1: The dough used for braid work is
A)
Q2: During the entire rolling process
A) the palm
Q3: For symmetry in the finished work, it
Q4: One of the major defects of some
Q6: A complete rise is not recommended before
Q7: When making larger pieces such as platters
Q8: The illustrated five-strand braid
A) has a flat
Q9: Tiered braids
A) are as big as the
Q10: Assemble a tiered braid once the
a. dough
Q11: The dough used for braid work is
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