A diet low in fat-soluble vitamins will result in a more rapid onset of deficiency symptoms than one low in water-soluble vitamins.

Question

Quizplus · Accepted Answer

Water-soluble vitamins (such as vitamin C and the B vitamins) are not stored in the body in significant amounts and are excreted more quickly, leading to a faster onset of deficiency symptoms compared to fat-soluble vitamins (such as vitamins A, D, E, and K), which are stored in body fat and liver and are depleted more slowly.

A Diet Low in Fat-Soluble Vitamins Will Result in a More