Acceptable uses of the Dietary Reference Intakes include all of the following except
A) establishment of standards for food assistance programs.
B) design of nutrition education programs.
C) development of new food products.
D) assessment of an individual's overall health status.
Correct Answer:
Verified
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Q26: The first National Health and Nutrition Examination
Q27: Which of the following behaviors is not
Q27: The _ has the responsibility for processing
Q28: The sample studied in the HHANES included
A)
Q29: Which of the following is not a
Q31: The NHANES series
A) uses a sample that
Q32: Which of the following nutrients has/have been
Q34: All of the following statements regarding food
Q35: The current edition of the Dietary Guidelines
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