Nutrition therapy for management of COPD involves:
A) promoting weight gain.
B) supporting wound healing.
C) improving food intake.
D) relieving chronic cough.
E) decreasing supplemental oxygen needs.

Question

Quizplus · Accepted Answer

Nutrition therapy for management of COPD involves improving food intake to maintain optimal nutritional status, which can improve lung function and exercise capacity, reduce respiratory infections, and decrease mortality rates. Although some individuals with COPD may be underweight, promoting weight gain is not always appropriate as being overweight can further impact breathing difficulties. Supporting wound healing and relieving chronic cough may be important aspects of overall management, but they are not specific to nutrition therapy for COPD. Decreasing supplemental oxygen needs is also not directly related to nutrition therapy.

Nutrition Therapy for Management of COPD Involves