The dental hygienist in interprofessional collaboration with a dietitian for a client with an eating disorder can expect the dietitian to do which of the following interventions?
A) Prescribe antianxiolytics.
B) Recommend tobacco as an appetite stimulant.
C) Provide dietary information for dental caries prevention.
D) Counsel on balanced meal planning.
E) Inform about nutrition for periodontal health.
Correct Answer:
Verified
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