Which of the following is not mandated by the regulations passed pursuant to the Nutrition Labeling and Education Act?
A) Mandatory nutritional labels for all packaged foods
B) Mandatory nutritional labels for all food served in a restaurant
C) Regulation and standardization of words such as "light," "cholesterol-free," and "low-calorie"
D) A statement on the label of the number of grams of total fat in the food, and the number of those grams that are derived from saturated fat
Correct Answer:
Verified
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Q7: The Nutrition Labeling and Education Act requires
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