Currently, US agriculture is estimated to produce 12 % of all US GreenHouse Gas (GHG) emissions while only absorbing 6% of US greenhouse gases. A USDA strategic objective is to emphasize programs that decrease agriculture's GHG absorptive capacity while increasing agriculture's GHG emissions.

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Currently, US agriculture is estimated to produce 6 % of all US GreenHouse Gas (GHG) emissions while absorbing 12% of US greenhouse gases. A USDA strategic objective is to emphasize programs that increase agriculture's GHG absorptive capacity while decreasing agriculture's GHG emissions.

Currently, US Agriculture Is Estimated to Produce 12 % of All