Some urban planners are now intentionally planting food-bearing trees and shrubs in public spaces. This approach is called

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Urban food forestry refers to the intentional planting of food-bearing trees and shrubs in public spaces. This approach aims to provide fresh produce to urban communities while also promoting sustainable and eco-friendly practices. Foraging refers to the act of searching for food in the wild, while permaculture refers to a holistic design system focused on creating sustainable and self-sufficient ecosystems. Vermiculture is the practice of using worms to decompose organic waste and produce nutrient-rich soil. While all of these practices may be useful in promoting sustainability and environmental awareness, only urban food forestry specifically involves planting food-bearing trees and shrubs in public spaces.

Some Urban Planners Are Now Intentionally Planting Food-Bearing Trees and Shrubs