What are four ways you can reduce your food footprint? Explain why these are effective.
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Q12: Which of the following is true about
Q13: The priority of reduce and reuse over
Q14: In the ""cradle to cradle"" manufacturing approach,
Q15: What happens in an eco-industrial park?
A)Member industries
Q16: Consider the neighborhood where you live. Where
Q18: Besides forgoing meat altogether, what are some
Q19: Describe how farmer Joel Salatin's approach to
Q20: What does it mean to say ""upstream
Q21: Some human-made systems are simply ecologically incompatible
Q22: Describe each of the five ecological principles
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