What are some downsides of the 'nutrition transition' that accompanies industrialization?
A) It can be involuntary, such as when globalization makes local foods more easily available than Western foods
B) It can be involuntary, such as when capitalism supports pollution that makes it dangerous to live off the land
C) It protects us against the diseases of modernity, particularly among the poor
D) Cheaper cuts of meat are all made into pet food
E) It stops people from achieving an 'epidemiological transition'
Correct Answer:
Verified
Q1: Which of these activities involve embodied signaling?
A)
Q2: Populations affected by the 'nutritional transition' are:
A)
Q4: The 'nutrition transition':
A) can follow migration.
B) may
Q5: The human body (generally speaking) has not
Q6: In truly 'open' societies, social status is
Q7: In 'closed' societies, social class generally is
Q8: When we compare the body mass indexes
Q9: Eating a Westernized diet _ [does what
Q10: After being on a low-calorie diet for
Q11: Why might someone whose mother was experiencing
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