Which is NOT true of groups with alcoholic beverage brewing or fermenting traditions?
A) they generally had lots of potable (drinkable) water to use in brewing
B) they generally lacked ample potable (drinkable) water
C) they also had well-developed rules about when, with whom, where, and how much to drink
D) these populations sometimes underwent a small amount of natural selection for alcohol tolerance
E) B and D are not true
Correct Answer:
Verified
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