Which of the following health problems was likely the most significant for classic forager populations?

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Classic forager populations likely had limited access to dental care and lived in conditions that made them more susceptible to parasitic and bacterial infections. This would have made dental problems and infections a significant health issue. Other health problems such as protein deficiency (C) and constipation (D) were potentially present but could be mitigated by a varied diet and access to fiber-rich plants. Chronic diseases such as cancer, heart disease, and diabetes (E) were unlikely to be significant problems for classic forager populations as they did not have access to processed foods and lived active lifestyles that would have reduced their risk. Stress (A) is also a possibility, but it is difficult to determine its significance in the absence of written records.

Which of the Following Health Problems Was Likely the Most