Widescale early wheat domestication for farming could only have occurred where most humans already

Name: Widescale early wheat domestication for farming could only have occurred where most humans already
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Wheat contains gluten, a protein that can be difficult for some people to digest. Therefore, early wheat domestication and farming would have required a population that had the genetic capacity to digest gluten, which is estimated to have emerged around 10,000 years ago through a genetic mutation.

Widescale Early Wheat Domestication for Farming Could Only Have Occurred