When storing food currently at room temperatue, it must be cooled from 70°F to 40°F in how many hours?

Name: When storing food currently at room temperatue, it must be cooled from 70°F to 40°F in how many hours?
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Foods must be cooled from 70°F to 40°F in four hours or less. While this time limit is the maximum amount of time it should take to cool a food, your goal should be to reduce the temperature of the food as quickly as possible.

When Storing Food Currently at Room Temperatue, It Must Be