The set of health promotion and disease prevention objectives that is revised every 10 years are the ________________.
A) Dietary Allowances
B) Healthy People objectives
C) USDA Food Guidance System
D) US Diet Requirements
Correct Answer:
Verified
Q11: In 1894, the first dietary recommendations in
Q12: Which nutrient intake recommendation is used as
Q13: Which of the following groups of individuals
Q14: The Dietary Guidelines for Americans promote a
Q15: Which of the following statements regarding the
Q17: The Dietary Guidelines for Americans recommend that
Q18: All of the following are variables that
Q19: Nutrition recommendations are developed to:
A) address the
Q20: All of the following are nutrient-dense protein
Q21: The Daily Value amounts listed in the
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