Since 1970, HFCS intake has increased dramatically, while sucrose use has declined. Over this same time period, the incidence of obesity has more than doubled. Based on what you know about epidemiological studies, can the conclusion that HFCS consumption causes obesity be accurately made? Explain.

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The Answer of Since 1970, HFCS intake has increased dramatically, while sucrose use has declined. Over this same time period, the incidence of obesity has more than doubled. Based on what you know about epidemiological studies, can the conclusion that HFCS consumption causes obesity be accurately made? Explain.

Since 1970, HFCS Intake Has Increased Dramatically, While Sucrose Use