The amount of a particular vitamin in a food depends on all of the following EXCEPT
A) how much of the food is consumed.
B) how the food is cooked.
C) how the food is stored.
D) what is added to the food during processing.

Question

Quizplus · Accepted Answer

The amount of a particular vitamin in a food is determined by factors such as how the food is cooked, stored, and what is added to it during processing. The amount consumed does not change the vitamin content of the food itself, but rather affects the total intake of vitamins by the person consuming the food.

The Amount of a Particular Vitamin in a Food Depends