Cross-contamination can occur when uncooked foods containing live microbes come into contact with foods that have already been cooked.

Question

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Cross-contamination occurs when bacteria or other microorganisms are transferred from one substance or object to another. This can happen when uncooked foods come into contact with cooked foods, as the live microbes in the uncooked foods can contaminate the cooked food. It's important to ensure proper food handling and separate raw and cooked foods to prevent cross-contamination.

Cross-Contamination Can Occur When Uncooked Foods Containing Live Microbes Come