Umami is
A) another name for salty taste.
B) a taste receptor cell activated by glutamate and nucleotides.
C) a flavor enhancer that is part of olfaction.
D) the name of the ion channel activated by glutamate.

Question

Quizplus · Accepted Answer

Umami is a taste receptor cell that is activated by glutamate and nucleotides, and is recognized as the fifth basic taste. It is often described as savory or meaty, and is commonly found in foods like soy sauce, Parmesan cheese, and mushrooms.

Umami Is