The most important food plants in the Subarctic were
A) pine nuts.
B) corn kernels.
C) potatoes.
D) berries.
Correct Answer:
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Q8: Discuss the life cycle of the traditional
Q9: Discuss the impact of the shaman and
Q10: How early did the Algonquian and Athapaskan
Q11: Describe the social organization of the Subarctic.Explain
Q12: Since the Asubpeeschoseewagong First Nation won their
Q14: Subarctic religion
A)taught that the animals people hunted
Q15: The physiographic regions of the Subarctic include
Q16: Most Subarctic groups could be characterized as
Q17: European impact on the Subarctic included
A)removal of
Q18: The three major environmental zones of the
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