Under the right conditions, how long can cold food be held without temperature control?
A)2 hours
B)4 hours
C)6 hours
D)10 hours

Question

Quizplus · Accepted Answer

Under the right conditions, cold food can be held without temperature control for up to 6 hours. Food must have been refrigerated below 41°F before it was removed and cannot exceed 70°F while being served. The food must be labeled with the time it was removed from refrigeration and the time it must be discarded.

Under the Right Conditions, How Long Can Cold Food Be