A fifteen-month-old toddler has had large frothy foul-smelling stools since the introduction of table food in the diet and has become irritable and apathetic. The child is diagnosed with celiac disease and is placed on a gluten-free diet. When evaluating the child's response to the diet after two days, the nurse anticipates the change will be:
A) An increase in weight
B) A return of appetite
C) An improved personality
D) A cessation of diarrhea
Correct Answer:
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