What is the minimum percentage of Barbera needed in a wine for it to qualify for Barbera DOCG status?
A) 85%
B) 75%
C) 90%
D) 100%
Correct Answer:
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Q1: Which region in Italy has the most
Q3: Which region in Monferrato is not a
Q4: What is lambrusco?
A)Sparkling white wine
B)Still white wine
C)Sparkling
Q5: Where is Valpolicella from?
A)Veneto
B)Lombardy
C)Emilia Romagna
D)Umbria
Q6: What is the main grape in Valpolicella?
A)Sangiovese
B)Corvina
C)Nebbiolo
D)Cortese
Q7: What is the minimum alcohol percentage required
Q8: What is the predominant grape in Soave?
A)Cortese
B)Chardonnay
C)Pinot
Q9: What is the mass produced sparkling wine
Q10: What is Italian for fully sparkling?
A)Frizzante
B)Passito
C)Demi-sec
D)Spumante
Q11: Which grape is not a native noble
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