People first began to cultivate foods in the Nile Valley about

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The Nile Valley is believed to have been a site for early agriculture around 9,000 years ago, with evidence for the cultivation of wheat, barley, and legumes. This was during the Neolithic period, a time when humans first began to transition from hunting and gathering to settling and farming. Agriculture in the Nile Valley was supported by the predictable flooding of the Nile River, which provided fertile sediment for crops.

People First Began to Cultivate Foods in the Nile Valley