Which of the following is the application of nanotechnology to food science and technology?
A)agriculture
B)food safety and biosecurity
C)product development
D)all of the mentioned

Question

Quizplus · Accepted Answer

Nanotechnology is applied across various aspects of food science and technology, including agriculture (for enhancing crop production and protection), food safety and biosecurity (for detecting contaminants and ensuring food safety), and product development (for improving food quality, texture, and nutritional value).

Which of the Following Is the Application of Nanotechnology to Food