The Food Quality Protection Act's definition of "reasonable certainty of no harm" means that there is ____ from any source that affects foods, raw or processed.
A) no more than a one-in-a-million lifetime chance of cancer
B) no more than a one-in-ten lifetime chance of cancer
C) no chance of cancer under any circumstances
D) a minimal chance of cancer for otherwise healthy people
E) none of the other choices are correct
Correct Answer:
Verified
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