The Food Quality Protection Act holds that a substance may be approved for use in food if:
A) there is "no risk"
B) there is "no risk" it could induce cancer in humans
C) there is a "de minimus risk" of cancer in man or animals
D) there is a "reasonable certainty of no harm"
E) none of the other choices

Question

Quizplus · Accepted Answer

The Food Quality Protection Act states that a substance may be approved for use in food if there is a "reasonable certainty of no harm." This means that there must be significant evidence showing that the substance will not harm human health or the environment. The act also requires that a risk assessment be conducted to determine the potential risks associated with the substance, and any risks must be mitigated to ensure safe use.

The Food Quality Protection Act Holds That a Substance May