History
-A package that was labeled "gluten-free" when, in fact, the contents contain gluten would be considered:

Question

Quizplus · Accepted Answer

A package that was labeled "gluten-free" when in fact the contents contain gluten would be considered misbranded. Under the Food, Drug, and Cosmetic Act, a food is misbranded if its labeling is misleading in any particular way. The Food and Drug Administration is the agency that enforces rules under the Food, Drug, and Cosmetic Act.

History -A Package That Was Labeled "Gluten-Free" When, in Fact, the the Contents