English ciders tend to be dry and tannic compared to French ciders, typically complex from the use of native yeasts and higher in alcohol percent compared to French ciders.

Question

Quizplus · Accepted Answer

English ciders are often made from bittersweet apple varieties that contribute to a dry and tannic profile, and they frequently use native yeasts, which can add complexity and result in higher alcohol content compared to the typically sweeter French ciders.

English Ciders Tend to Be Dry and Tannic Compared to French